Recipe makes 2 loaves. Ingredients: 3 dl/10 oz of fermented carrot juice 3 finely grated carrots 1 dl/3.5 oz/7 Tbsp ground linseeds/flaxseeds 2 dl/7oz whole linseeds/flax seeds 1 dl/3.5 oz/7 Tbsp millet flakes 2 dl/7 oz whole millet (rinse in water before use) 2 dl/7 oz amaranth (rinse in water before use) 250 g/9 oz […]

Klara’s Crackers Ingredients: 2 rounded tablespoons almonds 2 rounded tablespoons chick peas, soaked overnight and then boiled 2 tablespoons linseeds/flaxseeds unrefined salt 3 eggs 1) Put first 3 ingredients in a food processor and process to flour consistency. 2) Add a pinch of unrefined salt 3) Add 3 eggs and let it blend for a […]